Resultats - Beltran Casellas, Gemma
Beltran Casellas, Gemma
| Tesis Doctorals Dirigides / Theses |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Títol: Optimización del uso de levaduras no-Saccharomyces en fermentaciones mixtas: requerimientos nutricionales e interacciones microbianas. |
| Autor: Roca Mesa, Elena |
| Director: Torija Martínez, María Jesús; Beltran Casellas, Gemma |
| Universitat: N/D |
| Any: 2022 |
| País: N/D |
| Títol: Protective effects of bioactive compounds against fermentation-associated stresses in Saccharomyces cerevisiae |
| Autor: Mercè Sunyer Figueres |
| Director: Torija Martínez, María Jesús; Beltran Casellas, Gemma |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Títol: Protective effects of bioactive compounds against fermentation-associated stresses in Saccharomyces cerevisiae |
| Autor: Sunyer Figueres, Mercè |
| Director: Beltran Casellas, Gemma; Torija Martínez, María Jesús |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Títol: Microbiological non-gmo approaches for the reduction of ethanol in wines |
| Autor: Xiaolin Zhu |
| Director: Gemma Beltran Casellas; Yurena Navarro García; Albert Mas Barón |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Títol: Microbiological non-GMO approaches for the reduction of ethanol in wines |
| Autor: Zhu, Xiaolin |
| Director: Navarro García, Yurena De Los Ángeles; Mas Baron, Alberto; Beltran Casellas, Gemma |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Publicacions en Revista / Papers |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Títol: Highly parallelized laboratory evolution of wine yeasts for enhanced metabolic phenotypes |
| Autors: Ghiaci, Payam; Jouhten, Paula; Martyushenko, Nikolay; Roca-Mesa, Helena; Vazquez, Jennifer; Konstantinidis, Dimitrios; Stenberg, Simon; Andrejev, Sergej; Grkovska, Kristina; Mas, Albert; Beltran, Gemma; Almaas, Eivind; Patil, Kiran R; Warringer, Jonas |
| Any: 2024 Clau: Article |
| Revista: Molecular Systems Biology |
| País: N/D |
| Títol: Control microbiológico y la importancia de la biodiversidad en la vinificación |
| Autors: Albert Mas Barón; María Jesús Torija Martínez; Gemma Beltran Casellas; María del Carmen Portillo |
| Any: 2022 Clau: Article |
| Revista: La Semana Vitivinícola |
| País: N/D |
| Títol: Reducción de contenido de alcohol en vinos mediante levaduras seleccionadas y evolucionadas |
| Autors: Albert Mas Barón; Xiaolin Zhu; Yurena Navarro García; María Jesús Torija Martínez; Gemma Beltran Casellas |
| Any: 2022 Clau: Article |
| Revista: La Semana Vitivinícola |
| País: N/D |
| Títol: Predictive evolution of metabolic phenotypes using model-designed environments |
| Autors: Jouhten, Paula; Konstantinidis, Dimitrios; Pereira, Filipa; Andrejev, Sergej; Grkovska, Kristina; Castillo, Sandra; Ghiachi, Payam; Beltran, Gemma; Almaas, Eivind; Mas, Albert; Warringer, Jonas; Gonzalez, Ramon; Morales, Pilar; Patil, Kiran R |
| Any: 2022 Clau: Article |
| Revista: Molecular Systems Biology |
| País: N/D |
| Títol: Importance of micronutrients and organic nitrogen in fermentations with Torulaspora delbrueckii and Saccharomyces cerevisiae |
| Autors: Roca-Mesa, Helena; Delgado-Yuste, Ester; Mas, Albert; Torija, Maria-Jesus; Beltran, Gemma |
| Any: 2022 Clau: Article |
| Revista: International Journal Of Food Microbiology |
| País: N/D |
| Títol: Pectinatus spp. ¿ Unpleasant and recurrent brewing spoilage bacteria |
| Autors: Rodriguez-Saavedra, Magaly; Gonzalez de Llano, Dolores; Beltran, Gemma; Torija, Maria-Jesus; Victoria Moreno-Arribas, M |
| Any: 2021 Clau: Review |
| Revista: International Journal Of Food Microbiology |
| País: N/D |
| Títol: Protective effects of melatonin on saccharomyces cerevisiae under ethanol stress |
| Autors: Sunyer-Figueres, Merce; Mas, Albert; Beltran, Gemma; Torija, Maria-Jesus |
| Any: 2021 Clau: Article |
| Revista: Antioxidants |
| País: N/D |
| Títol: Effect of a Multistarter Yeast Inoculum on Ethanol Reduction and Population Dynamics in Wine Fermentation |
| Autors: Zhu, Xiaolin; Torija, Maria-Jesus; Mas, Albert; Beltran, Gemma; Navarro, Yurena |
| Any: 2021 Clau: Article |
| Revista: Foods |
| País: N/D |
| Títol: Effect of several nutrients and environmental conditions on intracellular melatonin synthesis in saccharomyces cerevisiae |
| Autors: Angeles Morcillo-Parra, Maria; Beltran, Gemma; Mas, Albert; Torija, Maria-Jesus |
| Any: 2020 Clau: Article |
| Revista: Microorganisms |
| País: N/D |
| Títol: Melatonin and glycolytic protein interactions are related to yeast fermentative capacity |
| Autors: Angeles Morcillo-Parra, Maria; Gonzalez, Beatriz; Beltran, Gemma; Mas, Albert; Torija, Maria-Jesus |
| Any: 2020 Clau: Article |
| Revista: Food Microbiology |
| País: N/D |
| Títol: Occurrence of melatonin and indolic compounds derived from L-tryptophan yeast metabolism in fermented wort and commercial beers |
| Autors: Fernandez-Cruz, Edwin; Carrasco-Galan, Fernando; Cerezo-Lopez, Ana B; Valero, Eva; Morcillo-Parra, M Angeles; Beltran, Gemma; Torija, Maria-Jesus; Troncoso, Ana M; Garcia-Parrilla, M Carmen |
| Any: 2020 Clau: Article |
| Revista: Food Chemistry |
| País: N/D |
| Títol: Genetic and transcriptomic evidences suggest ARO10 genes are involved in benzenoid biosynthesis by yeast |
| Autors: Jose Valera, Maria; Zeida, Ari; Boido, Eduardo; Beltran, Gemma; Jesus Torija, Maria; Mas, Albert; Radi, Rafael; Dellacassa, Eduardo; Carrau, Francisco |
| Any: 2020 Clau: Article |
| Revista: Yeast |
| País: N/D |
| Títol: Microbiological control of alcoholic fermentation |
| Autors: Mas A; Beltran G; Torija MJ |
| Any: 2020 Clau: Review |
| Revista: Ecocycles |
| País: N/D |
| Títol: Viability-PCR allows monitoring yeast population dynamics in mixed fermentations including viable but non-culturable yeasts |
| Autors: Navarro, Yurena; Torija, Maria-Jesus; Mas, Albert; Beltran, Gemma |
| Any: 2020 Clau: Article |
| Revista: Foods |
| País: N/D |
| Títol: Nitrogen preferences during alcoholic fermentation of different non-saccharomyces yeasts of oenological interest |
| Autors: Roca-Mesa, Helena; Sendra, Sonia; Mas, Albert; Beltran, Gemma; Torija, Maria-Jesus |
| Any: 2020 Clau: Article |
| Revista: Microorganisms |
| País: N/D |
| Títol: Transcriptomic insights into the effect of melatonin in saccharomyces cerevisiae in the presence and absence of oxidative stress |
| Autors: Sunyer-Figueres, Merce; Vazquez, Jennifer; Mas, Albert; Torija, Maria-Jesus; Beltran, Gemma |
| Any: 2020 Clau: Article |
| Revista: Antioxidants |
| País: N/D |
| Títol: A rapid method for selecting non-saccharomyces strains with a low ethanol yield |
| Autors: Zhu, Xiaolin; Navarro, Yurena; Mas, Albert; Torija, Maria-Jesus; Beltran, Gemma |
| Any: 2020 Clau: Article |
| Revista: Microorganisms |
| País: N/D |
| Llibres / Books |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Capítols de Llibre / Book chapters |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Títol: Microbiological Control as a Tool to Improve Wine Aroma and Quality |
| Autors: Mas A; Beltran G; Torija MJ |
| Any: 2022 Clau: Book Chapters |
| Altres Documents / Other documents |
| 2020 | 2021 | 2022 | 2023 | 2024 |
|---|
| Patents Sol.licitades / Patents |
| 2020 | 2021 | 2022 | 2023 | 2024 |
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| Congressos / Conferences |
| 2020 | 2021 | 2022 | 2023 | 2024 |
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