Dades generals - Food Innovation & Engineering

Food Innovation & Engineering

Dades generals / General information

• Grup de Recerca / Research group: FOODIE11 - Food Innovation & Engineering
• Coordinador / Coordinator: GÜELL SAPERAS, MARIA CARMEN
• Àmbit / Area: Enginyeria i Arquitectura
• Adreça / Adress: Avda. Països Catalans, 26
  43007 - Tarragona
• Telèfon / Telephone: 977558504
• E-mail: carme.guell@urv.cat