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Resultats - NanoFoods


NanoFoods

Tesis Doctorals Dirigides / Theses 
2021 2022 2023 2024 2025
Títol: Insect protein extraction and fractionation via microwave, pH-shifting, and membrane separation: strategies towards innovative food ingredients from sustainable sources
Autor: Ranasinghe, Madushika Keshani
Director: Güell Saperas, Maria Carmen; Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2025
País: N/D
Títol: Tailoring insect proteins for emulsification: modification approaches and applications
Autor: Ballon, Aurélie
Director: Güell Saperas, Maria Carmen; Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: Membrane emulsification to encapsulate beet by-product extract and probiotic
Autor: Camelo Silva, Callebe
Director: Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: Microfluidic Analysis of Emulsion Stability: Evaluating Native and Modified Lesser Mealworm Protein Concentrate
Autor: Jayakumar, Jitesh
Director: Güell Saperas, Maria Carmen; Ferrando Cogollos, Maria Montserrat
Universitat: N/D
Any: 2024
País: N/D
Títol: New methods in the study of problems in Statistical Mechanics and Stochastic Processes
Autor: Masullo, Fabrizio
Director: Mackie Walker, Allan Donald; Bonet Avalos, José
Universitat: N/D
Any: 2024
País: N/D
Títol: Exploring the Potential of Portable and Handheld Infrared Spectroscopic Devices to Characterize Insect Lipids
Autor: Méndez Sánchez, Carmen
Director: De Lamo Castellvi, Silvia
Universitat: N/D
Any: 2024
País: N/D
Títol: Meshfree Methods: Moving Beyond the Cumulan! Lattice Boltzmann Method
Autor: Gorakifard, Mohsen
Director: Cuesta Romeo, Ildefonso; Salueña Pérez, Clara
Universitat: N/D
Any: 2023
País: N/D
Títol: Analysis of the Effects of Severe Weather with the COAWST- Model Comparing Coupled and Decoupled Simulations, as well as Using Machine Learning Algorithms to Predict the Impact on Populations.
Autor: Iglesias Deutú, Jordi
Director: Salueña Pérez, Clara; Cuesta Romeo, Ildefonso
Universitat: N/D
Any: 2023
País: N/D
Títol: Unraveling the Dynamics and Equilibrium Behavior of Pure and Mixed Micelles: Insights from Microscopic coarse-grain modeling
Autor: Pantelidou, Maria
Director: Bonet Avalos, José; Mackie Walker, Allan Donald
Universitat: N/D
Any: 2023
País: N/D
Títol: Evaluation of portable vibrational spectroscopy equipment combined with multivariate analysis for food applications
Autor: Mellado Carretero, Jorge
Director: De Lamo Castellvi, Silvia
Universitat: N/D
Any: 2022
País: N/D
Títol: Emulsion-based encapsulation systems stabilized with insect proteins: production with premix microporous emulsification
Autor: Junjing Wang
Director: Carme Güell Saperas; Montserrat Ferrando
Universitat: N/D
Any: 2021
País: N/D
Títol: Emulsion-based encapsulation systems stabilized with insect proteins: Production with premix microporous emulsification
Autor: Wang, Junjing
Director: Ferrando Cogollos, Maria Montserrat; Güell Saperas, Maria Carmen
Universitat: N/D
Any: 2021
País: N/D
Publicacions en Revista / Papers 
2021 2022 2023 2024 2025
Títol: Environmentally Friendly and Rapid Quality Control Methods for the Sustainable Edible Insect Industry
Autors: Alagappan, Shanmugam; Mendez Sanchez, Carmen; De Lamo-Castellvi, Silvia; Hoffman, Louwrens Christiaan; Cozzolino, Daniel
Any: 2025 Clau: Review
Revista: Processes
País: N/D
Títol: Physical and oxidative stability of 5 % fish oil-in-water emulsions stabilized with lesser mealworm (Alphitobius diaperinus larva) protein hydrolysates pretreated with ultrasound and pulsed electric fields
Autors: Ballon, A; Queiroz, LS; de Lamo-Castellví, S; Güell, C; Ferrando, M; Jacobsen, C; Yesiltas, B
Any: 2025 Clau: Article
Revista: Food Chemistry
País: N/D
Títol: High internal phase emulsions stabilized by insect proteins: A path to 3D printable fat analogues
Autors: Ballon, A; Sessa, S; Cito, S; de Lamo-Castellvi, S; GEüell, C; Ferrando, M
Any: 2025 Clau: Article
Revista: Food Hydrocolloids
País: N/D
Títol: Lesser mealworm (Alphitobius diaperinus) protein concentrate conjugated with tannic acid improves the oxidative stability of W1/O/W2 emulsions loaded with beet by-product extract and linseed oil
Autors: Camelo-Silva, C; Ballon, A; Ranasinghe, MK; Verruck, S; Ambrosi, A; Di Luccio, M; Güell, C; Ferrando, M
Any: 2025 Clau: Article
Revista: Food Chemistry
País: N/D
Títol: Impact of High-Pressure-Assisted Extraction of Alphitobius diaperinus and Tenebrio molitor on Protein Characteristics
Autors: Castellvi, SD; Ranasinghe, MK; Guduru, SS; Ballon, A; Ortiz, M; Güell, C; Ferrando, M; Rodriguez-Saona, L; Balasubramaniam, VM
Any: 2025 Clau: Article
Revista: Food And Bioprocess Technology
País: N/D
Títol: FT-NIR spectroscopy for protein and lipid analysis in insect powders and flour mixtures: A cross-instrument calibration approach
Autors: Castellvi, SD; Sanchez, CM; Gonzalez, CM; Wu, YL; Plans, M; Rodriguez-Saona, L
Any: 2025 Clau: Article
Revista: Microchemical Journal
País: N/D
Títol: Bidirectional regulation of liver sinusoidal clearance by amino acid nanofibers and IGFBP4 complex: effects on HbA1c
Autors: Lee, Aejin; Castelli, Silvia de Lamo; Sellers, Patrick; Taneja, Sagarika; Ortiz, Mayreli; Kowdley, Devan; Leung, Jacob H; Pokharel, Binod; Ganesan, Latha P; Needleman, Bradley J; Noria, Sabrena F; Rodriguez-Saona, Luis; Yu, Lianbo; Parquette, Jon R; Ziouzenkova, Ouliana
Any: 2025 Clau: Article
Revista: JOURNAL OF NANOBIOTECHNOLOGY
País: N/D
Títol: Miniaturized NIR and MIR spectroscopy for insect lipid characterization
Autors: Mendez-Sanchez, C; Ranasinghe, MK; Güell, C; Ferrando, M; Domingo, JC; Castellvi, SD
Any: 2025 Clau: Article
Revista: Journal Of Insects As Food And Feed
País: N/D
Títol: Rapid Determination of Insect Lipids and Their Fatty Acid Profile in Dough Using Handheld and Portable Infrared Spectrometers
Autors: Mendez-Sanchez, C; Ranasinghe, MK; Güell, C; Ferrando, M; Rodriguez-Saona, L; Castellvi, SD
Any: 2025 Clau: Article
Revista: Food And Bioprocess Technology
País: N/D
Títol: Application of handheld near infrared device for in-plant quality assessment of tomato paste samples
Autors: Nuguri, SM; Castellvi, SD; Aykas, DP; Mortas, M; Rodriguez-Saona, L
Any: 2025 Clau: Article
Revista: Journal Of Agriculture And Food Research
País: N/D
Títol: Vibrational spectroscopy (Raman and infrared) and machine learning tools in food safety and composition.
Autors: Rodriguez-Saona LE; de Lamo Castellvi S
Any: 2025 Clau: Article
Revista: Advances In Food And Nutrition Research
País: N/D
Títol: Evaluating secondary structure changes in beta-lactoglobulin induced by supercritical CO2 treatment
Autors: Venkatram, R; Castellvi, SD; Rodriguez-Saona, L; Jiménez-Flores, R
Any: 2025 Clau: Article
Revista: Journal Of Dairy Science
País: N/D
Títol: Modulating techno-functional and flavor binding characteristics of pea protein through ultrasound mediated dextran conjugation: Impact of power levels and underlying mechanism
Autors: Yilmaz, FM; Gorguec, A; de Lamo-Castellví, S; Barringer, S
Any: 2025 Clau: Article
Revista: International Journal Of Biological Macromolecules
País: N/D
Títol: Conjugation of lesser mealworm (Alphitobius diaperinus) larvae protein with polyphenols for the development of innovative antioxidant emulsifiers
Autors: Ballon, A; Romero, MP; Rodriguez-Saona, LE; de Lamo-Castellví, S; Güell, C; Ferrando, M
Any: 2024 Clau: Article
Revista: Food Chemistry
País: N/D
Títol: Early Diagnosis of Fibromyalgia Using Surface-Enhanced Raman Spectroscopy Combined with Chemometrics
Autors: Bao, HN; Hackshaw, KV; Castellvi, SD; Wu, YL; Gonzalez, CM; Nuguri, SM; Yao, SY; Goetzman, CM; Schultz, ZD; Yu, LB; Aziz, R; Osuna-Diaz, MM; Sebastian, KR; Giusti, MM; Rodriguez-Saona, L
Any: 2024 Clau: Article
Revista: Biomedicines
País: N/D
Títol: Generalized energy-conserving dissipative particle dynamics with mass transfer: coupling between energy and mass exchange
Autors: Colella, G; Mackie, AD; Larentzos, JP; Brennan, JK; Lisal, M; Avalos, JB
Any: 2024 Clau: Article
Revista: Journal Of Non-Equilibrium Thermodynamics
País: N/D
Títol: Rheological and Textural Characterisation of Chickpea Dough and Baked 3D-Printed Snacks Enriched with Alphitobius diaperinus and Locusta migratoria Powders
Autors: Garcia-Gutiérrez, N; Salvador, A; Sanz, T; Ferrando, M; Gueell, C; Méndez, C; de Lamo-Castellvi, S
Any: 2024 Clau: Article
Revista: Food And Bioprocess Technology
País: N/D
Títol: Predictive modeling of severe weather impact on individuals and populations using Machine Learning
Autors: Iglesias, J; Cuesta, I; Saluena, C; Sole, J; Prevatt, DO; Fabregat, A
Any: 2024 Clau: Article
Revista: International Journal Of Disaster Risk Reduction
País: N/D
Títol: Green-Kubo expressions for transport coefficients from dissipative particle dynamics simulations revisited
Autors: Malaspina, DC; Lisal, M; Larentzos, JP; Brennan, JK; Mackie, AD; Avalos, JB
Any: 2024 Clau: Article
Revista: Physical Chemistry Chemical Physics
País: N/D
Títol: Folding Domain Functions (FDF): A Random Variable Transformation technique for the non-invertible case, with applications to RDEs
Autors: Masullo, F; Zanolin, F; Avalos, JB
Any: 2024 Clau: Article
Revista: Communications In Nonlinear Science And Numerical Simulation
País: N/D
Títol: Prediction of fat content in edible insect powders using handheld FT-IR spectroscopic devices
Autors: Mendez-Sanchez, C; Güell, MC; Ferrando, M; Rodriguez-Saona, L; Jimenez-Flores, R; Domingo, JC; Castellvi, SD
Any: 2024 Clau: Article
Revista: Lwt-Food Science And Technology
País: N/D
Títol: Non-Newtonian dynamics modelled with non-linear transport coefficients at the mesoscale by using dissipative particle dynamics
Autors: Naseri, A; Perez, CS; Avalos, JB
Any: 2024 Clau: Article
Revista: Physical Chemistry Chemical Physics
País: N/D
Títol: Portable Mid-Infrared Spectroscopy Combined with Chemometrics to Diagnose Fibromyalgia and Other Rheumatologic Syndromes Using Rapid Volumetric Absorptive Microsampling
Autors: Nuguri, SM; Hackshaw, KV; Castellvi, SD; Bao, HA; Yao, SY; Aziz, R; Selinger, S; Mikulik, Z; Yu, LB; Osuna-Diaz, MM; Sebastian, KR; Giusti, MM; Rodriguez-Saona, L
Any: 2024 Clau: Article
Revista: Molecules
País: N/D
Títol: Surface-Enhanced Raman Spectroscopy Combined with Multivariate Analysis for Fingerprinting Clinically Similar Fibromyalgia and Long COVID Syndromes
Autors: Nuguri, SM; Hackshaw, KV; Castellvi, SD; Wu, YL; Gonzalez, CM; Goetzman, CM; Schultz, ZD; Yu, LB; Aziz, R; Osuna-Diaz, MM; Sebastian, KR; Brode, WM; Giusti, MM; Rodriguez-Saona, L
Any: 2024 Clau: Article
Revista: Biomedicines
País: N/D
Títol: Metabolic Fingerprinting for the Diagnosis of Clinically Similar Long COVID and Fibromyalgia Using a Portable FT-MIR Spectroscopic Combined with Chemometrics
Autors: Hackshaw, KV; Yao, SY; Bao, HA; Castellvi, SD; Aziz, R; Nuguri, SM; Yu, LB; Osuna-Diaz, MM; Brode, WM; Sebastian, KR; Giusti, MM; Rodriguez-Saona, L
Any: 2023 Clau: Article
Revista: Biomedicines
País: N/D
Títol: Analysis and comparison of coupled and uncoupled simulations with the COAWST model during the Gloria Storm (January 2020) in the northwestern Mediterranean Sea
Autors: Iglesias, J; Cuesta, I; Salueña, C; Moré, J; Solé, J
Any: 2023 Clau: Article
Revista: Environmental Modelling & Software
País: N/D
Títol: Lesser mealworm (A. diaperinus) protein as a replacement for dairy proteins in the production of O/W emulsions: Droplet coalescence studies using microfluidics under controlled conditions
Autors: Jayakumar, J; Ballon, A; Pallarès, J; Vernet, A; de Lamo-Castellví, S; Güell, C; Ferrando, M
Any: 2023 Clau: Article
Revista: Food Research International
País: N/D
Títol: Linking processing to formulation in dynamic membranes of tunable pore size for lemon oil emulsions
Autors: Kaade, W; Ferrando, M; de Lamo-Castellví, S; Güll, C
Any: 2023 Clau: Article
Revista: Journal Of Food Engineering
País: N/D
Títol: Transport coefficients from Einstein-Helfand relations using standard and energy-conserving dissipative particle dynamics methods
Autors: Malaspina, DC; Lisal, M; Larentzos, JP; Brennan, JK; Mackie, AD; Avalos, JB
Any: 2023 Clau: Article
Revista: Physical Chemistry Chemical Physics
País: N/D
Títol: Ultrafiltration of Black Soldier Fly (Hermetia illucens) and Mealworm (Tenebrio molitor) Protein Concentrates to Enhance Emulsifying and Foaming Properties
Autors: Ranasinghe, MK; Ballon, A; de Lamo-Castellví, S; Ferrando, M; Güell, C
Any: 2023 Clau: Article
Revista: Membranes
País: N/D
Títol: Generalized Energy-Conserving Dissipative Particle Dynamics with Mass Transfer. Part 1: Theoretical Foundation and Algorithm
Autors: Avalos, JB; Lisal, M; Larentzos, JP; Mackie, AD; Brennan, JK
Any: 2022 Clau: Article
Revista: Journal Of Chemical Theory And Computation
País: N/D
Títol: The meshless local Petrov¿Galerkin cumulant lattice Boltzmann method: strengths and weaknesses in aeroacoustic analysis
Autors: Gorakifard, M; Salueña, C; Cuesta, I; Far, EK
Any: 2022 Clau: Article
Revista: Acta Mechanica
País: N/D
Títol: Complexed Biopolymer of Whey Protein and Carboxymethyl Cellulose to Enhance the Chemical Stability of Lemon Oil-in-Water Emulsions
Autors: Kaade, W; Méndez-Sánchez, C; Guell, C; De Lamo-Castellví, S; Mestres, M; Ferrando, M
Any: 2022 Clau: Article
Revista: Acs Food Science And Technology
País: N/D
Títol: Generalized Energy-Conserving Dissipative Particle Dynamics with Mass Transfer. Part 2: Applications and Demonstrations
Autors: Lisal, M; Avalos, JB; Larentzos, JP; Mackie, AD; Brennan, JK
Any: 2022 Clau: Article
Revista: Journal Of Chemical Theory And Computation
País: N/D
Títol: Generalized Energy-Conserving Dissipative Particle Dynamics with Reactions
Autors: Lísal, M; Larentzos, JP; Avalos, JB; Mackie, AD; Brennan, JK
Any: 2022 Clau: Article
Revista: Journal Of Chemical Theory And Computation
País: N/D
Títol: Universal Scaling for the Exit Dynamics of Block Copolymers from Micelles at Short and Long Time Scales
Autors: Pantelidou, MS; Daza, FAG; Avalos, JB; Mackie, AD
Any: 2022 Clau: Article
Revista: Macromolecules
País: N/D
Títol: Generalized energy-conserving dissipative particle dynamics revisited: Insight from the thermodynamics of the mesoparticle leading to an alternative heat flow model
Autors: Avalos, JB; Lísal, M; Larentzos, JP; Mackie, AD; Brennan, JK
Any: 2021 Clau: Article
Revista: Physical Review e
País: N/D
Títol: ATR-FTIR Spectroscopy Combined with Multivariate Analysis Successfully Discriminates Raw Doughs and Baked 3D-Printed Snacks Enriched with Edible Insect Powder
Autors: García-Gutiérrez, N; Mellado-Carretero, J; Bengoa, C; Salvador, A; Sanz, T; Wang, JJ; Ferrando, M; Güell, C; de Lamo-Castellví, S
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Títol: Acoustic wave propagation and its application to fluid structure interaction using the Cumulant Lattice Boltzmann Method
Autors: Gorakifard, M; Cuesta, I; Salueña, C; Far, EK
Any: 2021 Clau: Article
Revista: Computers & Mathematics With Applications
País: N/D
Títol: Analysis of Aeroacoustic Properties of the Local Radial Point Interpolation Cumulant Lattice Boltzmann Method
Autors: Gorakifard, M; Salueña, C; Cuesta, I; Far, EK
Any: 2021 Clau: Article
Revista: Energies
País: N/D
Títol: Application of hand-held near-infrared and Raman spectrometers in surface treatment authentication of cork stoppers
Autors: Mellado-Carretero, J; Aykas, DP; Puxeu, M; Varela, S; Rodriguez-Saona, L; García-Gonzalo, D; de Lamo-Castellví, S
Any: 2021 Clau: Article
Revista: Food Packaging And Shelf Life
País: N/D
Títol: General isotropic micropolar fluid model in smoothed particle hydrodynamics
Autors: Souto-Iglesias, A; Avalos, JB; Antuono, M; Colagrossi, A
Any: 2021 Clau: Article
Revista: Physical Review e
País: N/D
Títol: Polyphenol loaded w1/o/w2 emulsions stabilized with lesser mealworm (Alphitobius diaperinus) protein concentrate produced by membrane emulsification: Stability under simulated storage, process, and digestion conditions
Autors: Wang, JJ; Ballon, A; Schroen, K; de Lamo-Castellvi, S; Ferrando, M; Guell, C
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Títol: Black Soldier Fly (Hermetia illucens) Protein Concentrates as a Sustainable Source to Stabilize O/W Emulsions Produced by a Low-Energy High-Throughput Emulsification Technology
Autors: Wang, JJ; Jousse, M; Jayakumar, J; Fernández-Arteaga, A; De Lamo-Castellví, S; Ferrando, M; Güell, C
Any: 2021 Clau: Article
Revista: Foods
País: N/D
Llibres / Books 
2021 2022 2023 2024 2025
Títol: Equacions diferencials en derivades parcials de la física
Autors: Clara Salueña Pérez; Albert Díaz Guilera
Any: 2023 Clau: Books
Capítols de Llibre / Book chapters 
2021 2022 2023 2024 2025
Altres Documents / Other documents 
2021 2022 2023 2024 2025
Patents Sol.licitades / Patents 
2021 2022 2023 2024 2025
Congressos / Conferences 
2021 2022 2023 2024 2025
Autor/a: Giuseppe Colella, James P. Larentzos, Fernando Bresme, Josep Bonet Avalos
Títol: PAIRING INSTABILITY: INSIGHTS AND POSSIBLE REMEDIES FROM A LOCAL THERMODYNAMICS PERSPECTIVE
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2025
Autor/a: Antonio SOUTO-IGLESIAS, Josep BONET AVALOS, Matteo ANTUONO, Andrea COLAGROSSI
Títol: Lagrangian methods in SPH for complex systems
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2024
Autor/a: Colella, G; Mackie, AD; Larentzos, JP; Brennan, JK; Lísal, M; Bonet Avalos, J
Títol: Generalised Energy-Conserving Dissipative Particle Dynamics with Mass Transfer: Coupling between Energy and Mass Exchange
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2023
Autor/a: Clara Salueña; Sergei Esipov
Títol: Synchronous behavior of crops: Alternate bearing strategies of adaptation
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2022
Autor/a: FERRANDO COGOLLOS, MARIA MONTSERRAT; FONT CAPAFONS, JOSÉ; KATAKIS, IOANIS; ACEÑA MUÑOZ, LAURA; HERRERO SABARTÉS, JUAN; GÜELL SAPERAS, MARIA CARMEN; GAVALDÀ CASADO, JORDI; DE LAMO CASTELLVI, SILVIA
Títol: Evaluación de las competencias transversales de los graduados en Ingeniería Química e Ingeniería de Bioprocesos Alimentarios: Plan piloto para inferir el nivel alcanzado en el grado a partir de los resultados obtenidos en cuatro asignaturas
Congrés/acte: Vi Congreso De Innovación Docente En Ingeniería Química
Congrés/acte: Speaker
Any: 2022
Autor/a: Josep Bonet Avalos, David Malaspina, Martin Lísal, AllanD. Mackie, James P. Larentzos, John K. Brennan
Títol: Green-Kubo and Einstein-Helfand expressions for transport properties from dissipative particle dynamics simulations
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2022
Autor/a: Malaspina, DC; Lísal, M; Larentzos, JP; Brennan, JK; Mackie AD; Bonet Avalos, J
Títol: Einstein-Helfand relations in Dissipative Particle Dynamics with Energy conservation
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2022
Autor/a: Montse Ferrando, Josep Font, Ioanis Katakis, Laura Aceña, Joan Herrero, Carme Güell, Jordi Gavaldà, Sílvia de Lamo
Títol: Evaluación de las competencias transversales de los graduados en Ingeniería Química e Ingeniería de Bioprocesos Alimentarios: Plan piloto para inferir el nivel alcanzado en el grado a partir de los resultados obtenidos en cuatro asignaturas
Congrés/acte: N/D
Congrés/acte: Speaker
Any: 2022
Autor/a: Souto-Iglesias, A; Bonet Avalos, J; Antuono, M; Colagrossi, A
Títol: Lagrangian methods in SPH for complex systems
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2022
Autor/a: Josep Bonet Avalos
Títol: Generalised Energy-Conserving Dissipative Particle Dynamics: a coarse-grained method to simulate complex fluids through a locally defined fluctuating thermodynamics.
Congrés/acte: N/D
Congrés/acte: Paper
Any: 2021