Resultats - Fort Marsal, Maria Francesca
Fort Marsal, Maria Francesca
| Tesis Doctorals Dirigides / Theses |
| 2022 | 2023 | 2024 | 2025 | 2026 |
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| Publicacions en Revista / Papers |
| 2022 | 2023 | 2024 | 2025 | 2026 |
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| Títol: Grapevine rootstocks for drought and heat tolerance: integrating physiological, hydraulic, and molecular mechanisms |
| Autors: Deis, Leonor; Deis, Sofia Maza; Quiroga, Andrea Mariela; Fort, Francesca |
| Any: 2026 Clau: Review |
| Revista: EXPERIMENTAL AGRICULTURE |
| País: N/D |
| Títol: Potential Use of Kaolin in Viticulture: Physiological Basis and Future Perspectives |
| Autors: Deis, Leonor; Martinez-Barbera, Juan; Fort, Francesca; Balda, Pedro; Pou, Alicia; Quiroga, Andrea Mariela; Ferrer-Gallego, Raul |
| Any: 2026 Clau: Review |
| Revista: Plants-Basel |
| País: N/D |
| Títol: Genetic Diversity in Vitis vinifera L. Beyond the Reference Genome: Towards a Pangenomic Framework for Representation, Adaptation and Breeding |
| Autors: Fort, Francesca; Deis, Leonor; Lin-Yang, Qiying; Canals, Joan Miquel; Zamora, Fernando |
| Any: 2026 Clau: Review |
| Revista: Horticulturae |
| País: N/D |
| Títol: Cyclodextrins improve grape must fermentability through their detoxifying effect on medium-chain fatty acids. |
| Autors: Galán NG; Sabaté AC; Borràs AJ; Yoldi DG; Rozès N; Fort F; Canals JM; Zamora F; Gombau J |
| Any: 2026 Clau: Article |
| Revista: Food Chemistry: X |
| País: N/D |
| Títol: Influence of pressing conditions on the chemical composition, oxygen consumption rate, and tyrosinase activity of the grape must |
| Autors: Garcia-Roldan, Aitor; Canalda-Sabate, Antoni; Gregori, Nadia; Gombau, Jordi; Bustamante-Quinones, Marco; Fort, Francesca; Marchal, Richard; Tillement, Theodore; Duroux, Coraline; Canals, Joan Miquel; Zamora, Fernando |
| Any: 2026 Clau: Article |
| Revista: OENO One |
| País: N/D |
| Títol: Use of proteases combined with heat treatment for protein stabilisation of white wines improves their foaming properties |
| Autors: Gregori, Nadia; Gombau, Jordi; Just-Borras, Arnau; Perez, Dolores; Heras, Jose Maria; Tarin, Fernando; Fort, Francesca; Canals, Joan Miquel; Zamora, Fernando |
| Any: 2026 Clau: Article |
| Revista: LWT-FOOD SCIENCE AND TECHNOLOGY |
| País: N/D |
| Títol: Oxygen-induced enzymatic and chemical degradation kinetics in wine model solution of selected phenolic compounds involved in browning |
| Autors: Bustamante, Marco; Gil-Cortiella, Mariona; Pena-Neira, Alvaro; Gombau, Jordi; Garcia-Roldan, Aitor; Cisterna, Matias; Montane, Xavier; Fort, Francesca; Rozes, Nicolas; Canals, Joan Miquel; Zamora, Fernando |
| Any: 2025 Clau: Article |
| Revista: FOOD CHEMISTRY |
| País: N/D |
| Títol: Carbon Sequestration, Plant Cover, and Soil Health: Strategies to Mitigate Climate Change |
| Autors: Deis, L; Fort, F; Qiying, LY; Balda, P; Pou, A |
| Any: 2025 Clau: Review |
| Revista: Plants-Basel |
| País: N/D |
| Títol: Preliminary Clonal Characterization of Malvasia Volcanica and Listan Prieto by Simple Sequence Repeat (SSR) Markers in Free-Phylloxera Volcanic Vineyards (Lanzarote and Fuerteventura (Canary Island, Spain)) |
| Autors: Fort, F; Suárez-Abreu, LR; Lin-Yang, Q; Deis, L; Canals, JM; Zamora, F |
| Any: 2025 Clau: Article |
| Revista: Horticulturae |
| País: N/D |
| Títol: Origin and Possible Members of the 'Malvasia' Family: The New Fuencaliente de La Palma Hypothesis on the True 'Malvasia' |
| Autors: Fort, F; Suárez-Abreu, LR; Lin-Yang, QY; Asenjo, J; Deis, L; Canals, JM; Zamora, F |
| Any: 2025 Clau: Article |
| Revista: Horticulturae |
| País: N/D |
| Títol: Uncovering the Genetic Identity and Diversity of Grapevine (Vitis vinifera L.) in La Palma Island (Canary Archipelago, Spain) Through SSR-Based Varietal Profiling and Population Structure Analysis |
| Autors: Lin-Yang, Q; Deis, L; Canals, JM; Zamora, F; Fort, F |
| Any: 2025 Clau: Article |
| Revista: Horticulturae |
| País: N/D |
| Títol: Analysis of the Diversity Presented by Vitis vinifera L. in the Volcanic Island of La Gomera (Canary Archipelago, Spain) Using Simple Sequence Repeats (SSRs) as Molecular Markers |
| Autors: Fort, F; Lin-Yang, Q; Valls, C; Sancho-Galan, P; Canals, JM; Zamora, F; Poni, S |
| Any: 2024 Clau: Article |
| Revista: Horticulturae |
| País: N/D |
| Títol: Influence of the thickness of oak alternatives on the composition and quality of red wines |
| Autors: Gombau, Jordi; Sole-Clua, Ignasi; Sabate, Judit; Mena-Morales, Adela; Garcia-Romero, Esteban; Giordanengo, Thomas; Biolou, Thomas; Mourey, Nicolas; Cabanillas, Pedro; Fort, Francesca; Canals, Joan Miquel; Zamora, Fernando |
| Any: 2024 Clau: Article |
| Revista: EUROPEAN FOOD RESEARCH AND TECHNOLOGY |
| País: N/D |
| Títol: Comparison of ancestral and traditional methods for elaborating sparkling wines |
| Autors: Just-Borras, Arnau; Moroz, Ekaterina; Gimenez, Pol; Gombau, Jordi; Ribe, Elisa; Collado, Angels; Cabanillas, Pedro; Marangon, Matteo; Fort, Francesca; Canals, Joan M; Zamora, Fernando |
| Any: 2024 Clau: Article |
| Revista: CURRENT RESEARCH IN FOOD SCIENCE (CRFS) |
| País: N/D |
| Títol: Study of Molecular Biodiversity and Population Structure of Vitis vinifera L. ssp. vinifera on the Volcanic Island of El Hierro, Canary Islands, Spain, by Using Microsatellite Markers |
| Autors: Fort, F; Lin-Yang, Q; Suárez-Abreu, LR; Sancho-Galán, P; Canals, JM; Zamora, F |
| Any: 2023 Clau: Article |
| Revista: Horticulturae |
| País: N/D |
| Títol: Characterisation and Identification of Vines from Fuerteventura, Canary Volcanic Archipelago, Spain, Using Simple Sequence Repeat Markers |
| Autors: Fort, F; Lin-Yang, QY; Valls, C; Sancho-Galán, P; Canals, JM; Zamora, F |
| Any: 2023 Clau: Article |
| Revista: Horticulturae |
| País: N/D |
| Títol: Molecular characterisation of the current cultivars of Vitis vinifera L. in Lanzarote (Canary Islands, Spain) reveals nine individuals which correspond to eight new varieties and two new sports |
| Autors: Fort, F; Marsal, G; Mateo-Sanz, JM; Pena, V; Canals, JM; Zamora, F |
| Any: 2022 Clau: Article |
| Revista: OENO One |
| País: N/D |
| Títol: Comparative study of volatile substances and ellagitannins released into wine by Quercus pyrenaica, Quercus petraea and Quercus alba barrels |
| Autors: Jordi, Gombau; Cabanillas, Pedro; Mena, Adela; Perez-Navarro, Jose; Ramos, Jaume; Torner, Agusti; Fort, Francesca; Gomez-Alonso, Sergio; Garcia-Romero, Esteban; Canals, Joan Miquel; Zamora, Fernando |
| Any: 2022 Clau: Article |
| Revista: OENO One |
| País: N/D |
| Llibres / Books |
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| Capítols de Llibre / Book chapters |
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| Altres Documents / Other documents |
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| Patents Sol.licitades / Patents |
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| Congressos / Conferences |
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