Resultats - Llauradó Ribé, Elisabet
Llauradó Ribé, Elisabet
| Tesis Doctorals Dirigides / Theses |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Títol: Noves perspectives en la valoració dels paràmetres de la sarcopènia i el seu tractament. Relació i/o efectes de la dieta i els factors socioeconòmics, ús de la ciència participativa i propostes de millora en la precisió del diagnòstic |
| Autor: Besora Moreno, Maria De La Serra |
| Director: Valls Zamora, Rosa Maria; Llauradó Ribé, Elisabet; Solà Alberich, Rosa Maria |
| Universitat: N/D |
| Any: 2024 |
| País: N/D |
| Títol: Participatory research as a new approach to making decisions and increasing active engagement in health interventions for effectively improving healthy lifestyles behaviours. |
| Autor: Queral Añó, Judit |
| Director: Llauradó Ribé, Elisabet |
| Universitat: N/D |
| Any: 2024 |
| País: N/D |
| Títol: Descripción de estilos de vida, factores de riesgo cardiovascular y efectividad de un programa de reducción del consumo de alcohol y drogas basado en modelos integrales ,para mejorar la salud de las personas trabajadoras, en el entorno laboral |
| Autor: Gómez Recasens, Montserrat |
| Director: Llauradó Ribé, Elisabet; Solà Alberich, Rosa Maria |
| Universitat: N/D |
| Any: 2022 |
| País: N/D |
| Títol: Programa integral para la modificación para los hábitos de la salud y mejorar el estilo de vida de trabajadores de una empresa - Programa de Educación para la Salud en el ámbito laboral |
| Autor: Montserrat Gómez Recasens |
| Director: Llauradó Ribé, Elisabet |
| Universitat: N/D |
| Any: 2022 |
| País: N/D |
| Títol: Restaurant-based interventions: a new approach topromote healthier and allergy-adapted meals |
| Autor: Floriana Mandracchia |
| Director: Rosa Solà I Alberich; Elisabet Llauradó Ribé; Lucía Tarro Sánchez |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Títol: Restaurant-based interventions: a new approach to promote healthier and allergy-adapted meals |
| Autor: Mandracchia, Floriana |
| Director: Solà Alberich, Rosa Maria; Llauradó Ribé, Elisabet |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Publicacions en Revista / Papers |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Títol: Effects of Probiotics, Prebiotics, and Synbiotics on Sarcopenia Parameters in Older Adults: A Systematic Review and Meta-Analysis of Randomized Controlled Trials |
| Autors: Besora-Moreno, M; Llauradó, E; Valls, RM; Pedret, A; Solà, R |
| Any: 2025 Clau: Review |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: Participatory Research in Clinical Studies: An Innovative Approach to Co-creating Nutritional and Physical Activity Recommendations for Older Adults With Sarcopenia (FOOP-Sarc Project) |
| Autors: Besora-Moreno, M; Sepúlveda, C; Queral, J; Jiménez-ten Hoevel, C; Pedret, A; Tarro, L; Valls, RM; Solà, R; Llauradó, E |
| Any: 2025 Clau: Article |
| Revista: Health Expectations |
| País: N/D |
| Títol: Health status, lifestyle and quality of life in older adults of rural and urban areas of Tarragona province (Catalonia, Spain): a cross-sectional descriptive study |
| Autors: Jiménez-Ten Hoevel, C; Queral, J; Besora-Moreno, M; Tarro, L; Sospedra-Senar, A; Tomàs-Piqueras, J; Sepúlveda, C; Valls, RM; Pedret, A; Solà, R; Llauradó, E |
| Any: 2025 Clau: Article |
| Revista: Bmc Public Health |
| País: N/D |
| Títol: Effects of Chewing Gum on Satiety, Appetite Regulation, Energy Intake, and Weight Loss: A Systematic Review |
| Autors: Jiménez-ten Hoevel, C; Llauradó, E; Valls, RM; Besora-Moreno, M; Queral, J; Solà, R; Pedret, A |
| Any: 2025 Clau: Review |
| Revista: Nutrients |
| País: N/D |
| Títol: Effect of consumption of anthocyanin-rich products on NMR lipoprotein subclasses and biomarkers in hypercholesterolemic subjects: a randomized controlled trial (the AppleCOR study) |
| Autors: Pedret, A; Llauradó, E; Calderón-Pérez, L; Companys, J; Pla-Pagà, L; Salamanca, P; Sandoval-Ramírez, BA; Besora-Moreno, M; Catalán, U; Fernández-Castillejo, S; Ludwig, I; Macia, A; Rubió-Piqué, L; Sampson, M; Remaley, AT; Valls, RM; Motilva, MJ; Solà, R |
| Any: 2025 Clau: Article |
| Revista: Food & Function |
| País: N/D |
| Títol: Comparison of the four co-created interventions to improve snacking and physical activity behaviour in European adolescents: the SEEDS project |
| Autors: Queral, J; Llauradó, E; Wargers, A; Jansen, W; Manios, Y; Senequier, A; Williams, CA; Vlachopoulos, D; Sola, R; Tarro, L |
| Any: 2025 Clau: Article |
| Revista: Bmc Public Health |
| País: N/D |
| Títol: Effects of participatory research-based intervention on the improvement of lifestyles and sarcopenic parameters in young-old adults of rural areas of Tarragona province (Catalonia, Spain): A Cluster randomized, parallel, controlled study |
| Autors: Queral, J; Sepúlveda, C; Hoevel, CJT; Tarro, L; Besora-Moreno, M; Valls, RM; Pedret, A; Solà, R; Llauradó, E |
| Any: 2025 Clau: Article |
| Revista: Geriatric Nursing |
| País: N/D |
| Títol: Effectiveness of Participatory Research Interventions on Obesity and Obesity-Related Behaviors in Adolescents: A Systematic Review and Meta-analysis |
| Autors: Queral, J; Wargers, A; Llauradó, E; Jansen, W; Solà, R; Tarro, L; Mölenberg, FJM |
| Any: 2025 Clau: Review |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: New Perspectives for Low Muscle Mass Quantity/Quality Assessment in Probable Sarcopenic Older Adults: An Exploratory Analysis Study |
| Autors: Besora-Moreno, M; Llauradó, E; Hoevel, CJT; Sepúlveda, C; Queral, J; Bernal, G; Pérez-Merino, L; Martinez-Hervas, S; Alabadi, B; Ortega, Y; Valls, RM; Solà, R; Pedret, A |
| Any: 2024 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: A 16-month follow-up after a youth-led social marketing intervention to encourage healthy lifestyles in children (aged 9 at baseline and 11 at follow-up) from disadvantaged neighbourhoods: the European Youth Tackling Obesity-Kids project |
| Autors: Llauradó, E; Pedret, A; Valls, RM; Solà, R; Tarro, L |
| Any: 2024 Clau: Article |
| Revista: Public Health |
| País: N/D |
| Títol: A red-fleshed apple rich in anthocyanins improves endothelial function, reduces inflammation, and modulates the immune system in hypercholesterolemic subjects: the AppleCOR study |
| Autors: Pedret, A; Companys, J; Calderón-Pérez, L; Llauradó, E; Pla-Pagà, L; Salamanca, P; Sandoval-Ramírez, BA; Catalán, U; Fernández-Castillejo, S; Yuste, S; Macià, A; Gutiérrez-Tordera, L; Bulló, M; Camps, J; Canela, N; Valls, RM; Rubió-Piqué, L; Motilva, MJ; Solà, R |
| Any: 2024 Clau: Article |
| Revista: Food & Function |
| País: N/D |
| Títol: Changes over time of fruit, vegetable and sweets consumption among European adolescents and associations with sociodemographic characteristics: an HBSC study |
| Autors: Queral, J; Wargers, A; Tarro, L; Llauradó, E; Solà, R; Jansen, W |
| Any: 2024 Clau: Article |
| Revista: Journal Of Public Health |
| País: N/D |
| Títol: Exploring restaurant and customer needs, barriers, interests, and food choices induced by the COVID-19 pandemic in Tarragona Province (Catalonia, Spain): A cross-sectional study |
| Autors: Besora-Moreno, M; Queral, J; Torres, S; Llauradó, E; Tarro, L; Solà, R |
| Any: 2023 Clau: Article |
| Revista: Frontiers In Public Health |
| País: N/D |
| Títol: Occupational Physical Activity and Cardiometabolic Risk Factors: A Cross-Sectional Study |
| Autors: Gómez-Recasens, M; Alfaro-Barrio, S; Tarro, L; Llauradó, E; Solà, R |
| Any: 2023 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Impact of an Intervention on Healthy Offerings and Allergenic Food Management in Restaurants: A Parallel Randomized Controlled Study |
| Autors: Tarro, L; Mandracchia, F; Queral, J; Besora-Moreno, M; Vilanova, N; Valls, RM; Pedret, A; Solà, R; Llauradó, E |
| Any: 2023 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Citizen Science to improve healthy and active living among adolescents in four European countries: a protocol of the cluster randomised controlled trial of the Science Engagement to Empower aDolescentS (SEEDS) project |
| Autors: Wargers, A; Queral, J; Mölenberg, FJM; Tarro, L; Elphick, CM; Kalogerakou, E; Karagiannis, A; Llauradó, E; Manios, Y; Mavrogianni, C; Murray, C; Vlachopoulos, D; Williams, CA; Jansen, W; Solà, R |
| Any: 2023 Clau: Article |
| Revista: Bmj Open |
| País: N/D |
| Títol: "Som la Pera," a School-Based, Peer-Led Social Marketing Intervention to Engage Spanish Adolescents in a Healthy Lifestyle: A Parallel-Cluster Randomized Controlled Study |
| Autors: Aceves-Martins, M; Llaurado, E; Tarro, L; Papell-Garcia, I; Prades-Tena, J; Kettner-Hoeberg, H; Puiggros, F; Arola, L; Davies, A; Giralt, M; Sola, R |
| Any: 2022 Clau: Article |
| Revista: Childhood Obesity |
| País: N/D |
| Títol: Antioxidant-rich foods, antioxidant supplements, and sarcopenia in old-young adults ¿55 years old: A systematic review and meta-analysis of observational studies and randomized controlled trials |
| Autors: Besora-Moreno, M; Llauradó, E; Valls, RM; Tarro, L; Pedret, A; Solà, R |
| Any: 2022 Clau: Review |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Serum lysophospholipidome of dietary origin as a suitable susceptibility/risk biomarker of human hypercholesterolemia: A cross-sectional study |
| Autors: Calderón-Pérez, L; Suárez-García, S; Pedret, A; Suárez, M; Llauradó, E; Rubió, L; del Bas, JM; Caimari, A; Puiggrós, F; Arola, L; Solà, R; Valls, RM |
| Any: 2022 Clau: Article |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Effects of enriched seafood sticks (heat-inactivated B. animalis subsp. lactis CECT 8145, inulin, omega-3) on cardiometabolic risk factors and gut microbiota in abdominally obese subjects: randomized controlled trial |
| Autors: Companys, J; Calderón-Pérez, L; Pla-Pagà, L; Llauradó, E; Sandoval-Ramirez, BA; Gosalbes, MJ; Arregui, A; Barandiaran, M; Caimari, A; del Bas, JM; Arola, L; Valls, RM; Solà, R; Pedret, A |
| Any: 2022 Clau: Article |
| Revista: European Journal Of Nutrition |
| País: N/D |
| Títol: Adolescents encouraging healthy lifestyles through a peer-led social marketing intervention: Training and key competencies learned by peer leaders |
| Autors: Llauradó, E; Aceves-Martins, M; Prades-Tena, J; Besora-Moreno, M; Papell-Garcia, I; Giralt, M; Davies, A; Tarro, L; Solà, R |
| Any: 2022 Clau: Article |
| Revista: Health Expectations |
| País: N/D |
| Títol: The ¿Healthy Meals¿ web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validation |
| Autors: Mandracchia, F; Tarro, L; Llauradó, E; Valls, RM; Solà, R |
| Any: 2022 Clau: Article |
| Revista: Digit Health |
| País: N/D |
| Títol: The health benefits of anthocyanins: an umbrella review of systematic reviews and meta-analyses of observational studies and controlled clinical trials |
| Autors: Sandoval-Ramírez, BA; Catalán, U; Llauradó, E; Valls, RM; Salamanca, P; Rubió, L; Yuste, S; Solà, R |
| Any: 2022 Clau: Review |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: Traditional dishes, online tools, and public engagement: A feasible and scalable method to evaluate local recipes on nutritional content, sustainability, and health risks. Insight from Abruzzo, Italy |
| Autors: Santangelo, C; Mandracchia, F; Bondi, D; Piccinelli, R; Catasta, G; Llauradó, E; Tarro, L; Verratti, V; Cichelli, A; Sette, S; Pietrangelo, T |
| Any: 2022 Clau: Article |
| Revista: Journal Of Food Composition And Analysis |
| País: N/D |
| Títol: Acute Effects of Turmeric Extracts on Knee Joint Pain: A Pilot, Randomized Controlled Trial |
| Autors: Calderón-Pérez, L; Llauradó, E; Companys, J; Pla-Pagà, L; Boqué, N; Puiggrós, F; Valls, RM; Pedret, A; Llabrés, JM; Arola, L; Solà, R |
| Any: 2021 Clau: Article |
| Revista: Journal Of Medicinal Food |
| País: N/D |
| Títol: Interplay between dietary phenolic compound intake and the human gut microbiome in hypertension: A cross-sectional study |
| Autors: Calderón-Pérez, L; Llauradó, E; Companys, J; Pla-Pagà, L; Pedret, A; Rubió, L; Gosalbes, MJ; Yuste, S; Solà, R; Valls, RM |
| Any: 2021 Clau: Article |
| Revista: Food Chemistry |
| País: N/D |
| Títol: Gut microbiota profile and its association with clinical variables and dietary intake in overweight/obese and lean subjects: A cross-sectional study |
| Autors: Companys, J; Gosalbes, MJ; Pla-Pagà, L; Calderón-Pérez, L; Llauradó, E; Pedret, A; Valls, RM; Jiménez-Hernández, N; Sandoval-Ramirez, BA; del Bas, JM; Caimari, A; Rubió, L; Solà, R |
| Any: 2021 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Evaluating Mediterranean Diet-Adherent, Healthy and Allergen-Free Meals Offered in Tarragona Province Restaurants (Catalonia, Spain): A Cross-Sectional Study |
| Autors: Mandracchia, F; Llauradó, E; Valls, RM; Tarro, L; Solà, R |
| Any: 2021 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Interventions to promote healthy meals in full-service restaurants and canteens: A systematic review and meta-analysis |
| Autors: Mandracchia, F; Tarro, L; Llauradó, E; Valls, RM; Solà, R |
| Any: 2021 Clau: Review |
| Revista: Nutrients |
| País: N/D |
| Títol: Effects of Hesperidin Consumption on the Cardiovascular System in Pre- and Stage 1 Hypertensive Subjects: Targeted and Non-Targeted Metabolomic Approaches (CITRUS Study) |
| Autors: Pla-Pagà, L; Pedret, A; Valls, RM; Calderón-Pérez, L; Llauradó, E; Companys, J; Martín-Lujan, F; Moragas, A; Canela, N; Puiggròs, F; Caimari, A; del Bas, JM; Arola, L; Solà, R; Mayneris-Perxachs, J |
| Any: 2021 Clau: Article |
| Revista: Molecular Nutrition & Food Research |
| País: N/D |
| Títol: Effect of the consumption of hesperidin in orange juice on the transcriptomic profile of subjects with elevated blood pressure and stage 1 hypertension: A randomized controlled trial (CITRUS study) |
| Autors: Pla-Pagà, L; Valls, RM; Pedret, A; Calderón-Pérez, L; Llauradó, E; Companys, J; Domenech-Coca, C; Canela, N; del Bas, JM; Caimari, A; Puiggròs, F; Covas; Arola, L; Solà, R |
| Any: 2021 Clau: Article |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study) |
| Autors: Valls, RM; Pedret, A; Calderón-Pérez, L; Llauradó, E; Pla-Pagà, L; Companys, J; Moragas, A; Martín-Luján, F; Ortega, Y; Giralt, M; Romeu, M; Rubió, L; Mayneris-Perxachs, J; Canela, N; Puiggrós, F; Caimari, A; Del Bas, JM; Arola, L; Solà, R |
| Any: 2021 Clau: Article |
| Revista: European Journal Of Nutrition |
| País: N/D |
| Títol: Hesperidin in orange juice improves human endothelial function in subjects with elevated blood pressure and stage 1 hypertension: A randomized, controlled trial (Citrus study) |
| Autors: Valls, RM; Pedret, A; Calderón-Pérez, L; Llauradó, E; Pla-Pagà, L; Companys, J; Moragas, A; Martín-Luján, F; Ortega, Y; Giralt, M; Rubió, L; Canela, N; Puiggrós, F; Caimari, A; Del Bas, JM; Arola, L; Solà, R |
| Any: 2021 Clau: Article |
| Revista: Journal Of Functional Foods |
| País: N/D |
| Llibres / Books |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Capítols de Llibre / Book chapters |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Altres Documents / Other documents |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Patents Sol.licitades / Patents |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Congressos / Conferences |
| 2021 | 2022 | 2023 | 2024 | 2025 |
|---|
| Autor/a: Elisabet Llauradó and Lucia Tarro |
| Títol: Science Engagement to Empower Disadvantatged adoleScents: SEEDS project |
| Congrés/acte: N/D |
| Congrés/acte: Poster |
| Any: 2021 |
