Resultats - Llauradó Ribé, Elisabet
Llauradó Ribé, Elisabet
| Tesis Doctorals Dirigides / Theses |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Títol: Descripción de estilos de vida, factores de riesgo cardiovascular y efectividad de un programa de reducción del consumo de alcohol y drogas basado en modelos integrales ,para mejorar la salud de las personas trabajadoras, en el entorno laboral |
| Autor: Gómez Recasens, Montserrat |
| Director: Llauradó Ribé, Elisabet; Tarro Sánchez, Lucía; Solà Alberich, Rosa Maria |
| Universitat: N/D |
| Any: 2022 |
| País: N/D |
| Títol: Programa integral para la modificación para los hábitos de la salud y mejorar el estilo de vida de trabajadores de una empresa - Programa de Educación para la Salud en el ámbito laboral |
| Autor: Montserrat Gómez Recasens |
| Director: Llauradó Ribé, Elisabet |
| Universitat: N/D |
| Any: 2022 |
| País: N/D |
| Títol: Restaurant-based interventions: a new approach to promote healthier and allergy-adapted meals |
| Autor: Mandracchia, Floriana |
| Director: Solà Alberich, Rosa Maria; Tarro Sánchez, Lucía; Llauradó Ribé, Elisabet |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Títol: Restaurant-based interventions: a new approach topromote healthier and allergy-adapted meals |
| Autor: Floriana Mandracchia |
| Director: Rosa Solà I Alberich; Elisabet Llauradó Ribé; Lucía Tarro Sánchez |
| Universitat: N/D |
| Any: 2021 |
| País: N/D |
| Publicacions en Revista / Papers |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Títol: Exploring restaurant and customer needs, barriers, interests, and food choices induced by the COVID-19 pandemic in Tarragona Province (Catalonia, Spain): A cross-sectional study |
| Autors: Besora-Moreno, M; Queral, J; Torres, S; Llauradó, E; Tarro, L; Solà, R |
| Any: 2023 Clau: Article |
| Revista: Frontiers In Public Health |
| País: N/D |
| Títol: Occupational Physical Activity and Cardiometabolic Risk Factors: A Cross-Sectional Study |
| Autors: Gómez-Recasens, M; Alfaro-Barrio, S; Tarro, L; Llauradó, E; Solà, R |
| Any: 2023 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Occupational Physical Activity and Cardiometabolic Risk Factors: A Cross-Sectional Study |
| Autors: Gómez-Recasens, Montserrat; Alfaro-Barrio, Silvana; Tarro, Lucia; Llauradó, Elisabet; Solà, Rosa |
| Any: 2023 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Impact of an Intervention on Healthy Offerings and Allergenic Food Management in Restaurants: A Parallel Randomized Controlled Study |
| Autors: Tarro, L; Mandracchia, F; Queral, J; Besora-Moreno, M; Vilanova, N; Valls, RM; Pedret, A; Solà, R; Llauradó, E |
| Any: 2023 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: "Som la Pera," a School-Based, Peer-Led Social Marketing Intervention to Engage Spanish Adolescents in a Healthy Lifestyle: A Parallel-Cluster Randomized Controlled Study |
| Autors: Aceves-Martins, Magaly; Llaurado, Elisabet; Tarro, Lucia; Papell-Garcia, Ignasi; Prades-Tena, Jordi; Kettner-Hoeberg, Helle; Puiggros, Francesc; Arola, Lluis; Davies, Amy; Giralt, Montse; Sola, Rosa; |
| Any: 2022 Clau: Article |
| Revista: Childhood Obesity |
| País: N/D |
| Títol: Antioxidant-rich foods, antioxidant supplements, and sarcopenia in old-young adults ¿55 years old: A systematic review and meta-analysis of observational studies and randomized controlled trials |
| Autors: Besora-Moreno M; Llauradó E; Valls RM; Tarro L; Pedret A; Solà R |
| Any: 2022 Clau: Article |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Serum lysophospholipidome of dietary origin as a suitable susceptibility/risk biomarker of human hypercholesterolemia: A cross-sectional study |
| Autors: Calderón-Pérez L; Suárez-García S; Pedret A; Suárez M; Llauradó E; Rubió L; del Bas JM; Caimari A; Puiggrós F; Arola L; Solà R; Valls RM |
| Any: 2022 Clau: Article |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Effects of enriched seafood sticks (heat-inactivated B. animalis subsp. lactis CECT 8145, inulin, omega-3) on cardiometabolic risk factors and gut microbiota in abdominally obese subjects: randomized controlled trial |
| Autors: Companys, Judit; Calderon-Perez, Lorena; Pla-Paga, Laura; Llaurado, Elisabet; Andree Sandoval-Ramirez, Berner; Jose Gosalbes, Maria; Arregui, Ainara; Barandiaran, Maddi; Caimari, Antoni; Maria del Bas, Josep; Arola, Lluis; Valls, Rosa M.; Sola, Rosa; Pedret, Anna; |
| Any: 2022 Clau: Article |
| Revista: European Journal Of Nutrition |
| País: N/D |
| Títol: Adolescents encouraging healthy lifestyles through a peer-led social marketing intervention: Training and key competencies learned by peer leaders |
| Autors: Llaurado, Elisabet; Aceves-Martins, Magaly; Prades-Tena, Jordi; Besora-Moreno, Maria; Papell-Garcia, Ignasi; Giralt, Montse; Davies, Amy; Tarro, Lucia; Sola, Rosa; |
| Any: 2022 Clau: Article |
| Revista: Health Expectations |
| País: N/D |
| Títol: The ¿Healthy Meals¿ web app for the assessment of nutritional content and food allergens in restaurant meals: Development, evaluation and validation |
| Autors: Mandracchia, Floriana; Tarro, Lucia; Llauradó, Elisabet; Valls, Rosa M.; Solà, Rosa |
| Any: 2022 Clau: Article |
| Revista: Digit Health |
| País: N/D |
| Títol: The health benefits of anthocyanins: an umbrella review of systematic reviews and meta-analyses of observational studies and controlled clinical trials |
| Autors: Sandoval-Ramírez, Berner-Andrée; Catalán, Úrsula; Llauradó, Elisabet; Valls, Rosa-María; Salamanca, Patricia; Rubió, Laura; Yuste, Silvia; Solà, Rosa |
| Any: 2022 Clau: Article |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: Traditional dishes, online tools, and public engagement: A feasible and scalable method to evaluate local recipes on nutritional content, sustainability, and health risks. Insight from Abruzzo, Italy |
| Autors: Santangelo C; Mandracchia F; Bondi D; Piccinelli R; Catasta G; Llauradó E; Tarro L; Verratti V; Cichelli A; Sette S; Pietrangelo T |
| Any: 2022 Clau: Article |
| Revista: Journal Of Food Composition And Analysis |
| País: N/D |
| Títol: Acute Effects of Turmeric Extracts on Knee Joint Pain: A Pilot, Randomized Controlled Trial |
| Autors: Calderon-Perez, Lorena; Llaurado, Elisabet; Companys, Judit; Pla-Paga, Laura; Boque, Noemi; Puiggros, Francesc; Valls, Rosa-M; Pedret, Anna; Manuel Llabres, Josep; Arola, Lluis; Sola, Rosa; |
| Any: 2021 Clau: Article |
| Revista: Journal Of Medicinal Food |
| País: N/D |
| Títol: Interplay between dietary phenolic compound intake and the human gut microbiome in hypertension: A cross-sectional study |
| Autors: Calderón-Pérez L; Llauradó E; Companys J; Pla-Pagà L; Pedret A; Rubió L; Gosalbes MJ; Yuste S; Solà R; Valls RM |
| Any: 2021 Clau: Article |
| Revista: Food Chemistry |
| País: N/D |
| Títol: Gut microbiota profile and its association with clinical variables and dietary intake in overweight/obese and lean subjects: A cross-sectional study |
| Autors: Companys J; Gosalbes MJ; Pla-Pagà L; Calderón-Pérez L; Llauradó E; Pedret A; Valls RM; Jiménez-Hernández N; Sandoval-Ramirez BA; Del Bas JM; Caimari A; Rubió L; Solà R |
| Any: 2021 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Interventions to promote healthy meals in full-service restaurants and canteens: A systematic review and meta-analysis |
| Autors: Mandracchia F; Tarro L; Llauradó E; Valls RM; Solà R |
| Any: 2021 Clau: Review |
| Revista: Nutrients |
| País: N/D |
| Títol: Evaluating Mediterranean Diet-Adherent, Healthy and Allergen-Free Meals Offered in Tarragona Province Restaurants (Catalonia, Spain): A Cross-Sectional Study |
| Autors: Mandracchia, Floriana; Llauradó, Elisabet; Valls, Rosa Maria; Tarro, Lucia; Solà, Rosa |
| Any: 2021 Clau: Article |
| Revista: Nutrients |
| País: N/D |
| Títol: Effects of Hesperidin Consumption on the Cardiovascular System in Pre- and Stage 1 Hypertensive Subjects: Targeted and Non-Targeted Metabolomic Approaches (CITRUS Study) |
| Autors: Pla-Paga, L.; Pedret, A.; Valls, R. M.; Calderon-Perez, L.; Llaurado, E.; Companys, J.; Martin-Lujan, F.; Moragas, A.; Canela, N.; Puiggros, F.; Caimari, A.; del Bas, J. M.; Arola, L.; Sola, R.; Mayneris-Perxachs, J.; |
| Any: 2021 Clau: Article |
| Revista: Molecular Nutrition & Food Research |
| País: N/D |
| Títol: Effect of the consumption of hesperidin in orange juice on the transcriptomic profile of subjects with elevated blood pressure and stage 1 hypertension: A randomized controlled trial (CITRUS study) |
| Autors: Pla-Pagà L; Valls RM; Pedret A; Calderón-Pérez L; Llauradó E; Companys J; Domenech-Coca C; Canela N; del Bas JM; Caimari A; Puiggròs F; MI C; Arola L; Solà R |
| Any: 2021 Clau: Article |
| Revista: Clinical Nutrition |
| País: N/D |
| Títol: Effects of hesperidin in orange juice on blood and pulse pressures in mildly hypertensive individuals: a randomized controlled trial (Citrus study) |
| Autors: Valls, Rosa M.; Pedret, Anna; Calderon-Perez, Lorena; Llaurado, Elisabet; Pla-Paga, Laura; Companys, Judit; Moragas, Ana; Martin-Lujan, Francisco; Ortega, Yolanda; Giralt, Montse; Romeu, Marta; Rubio, Laura; Mayneris-Perxachs, Jordi; Canela, Nuria; Puiggros, Francesc; Caimari, Antoni; Del Bas, Josep M.; Arola, Lluis; Sola, Rosa; |
| Any: 2021 Clau: Article |
| Revista: European Journal Of Nutrition |
| País: N/D |
| Títol: Hesperidin in orange juice improves human endothelial function in subjects with elevated blood pressure and stage 1 hypertension: A randomized, controlled trial (Citrus study) |
| Autors: Valls, Rosa M.; Pedret, Anna; Calderon-Perez, Lorena; Llaurado, Elisabet; Pla-Paga, Laura; Companys, Judit; Moragas, Ana; Martin-Lujan, Francisco; Ortega, Yolanda; Giralt, Montse; Rubio, Laura; Canela, Nuria; Puiggros, Francesc; Caimari, Antoni; Del Bas, Josep M.; Arola, Lluis; Sola, Rosa; |
| Any: 2021 Clau: Article |
| Revista: Journal Of Functional Foods |
| País: N/D |
| Títol: Social and economic factors and malnutrition or the risk of malnutrition in the elderly: A systematic review and meta-analysis of observational studies |
| Autors: Besora-Moreno M; Llauradó E; Tarro L; Solà R |
| Any: 2020 Clau: Review |
| Revista: Nutrients |
| País: N/D |
| Títol: Gut metagenomic and short chain fatty acids signature in hypertension: a cross-sectional study |
| Autors: Calderón-Pérez L; Gosalbes MJ; Yuste S; Valls RM; Pedret A; Llauradó E; Jimenez-Hernandez N; Artacho A; Pla-Pagà L; Companys J; Ludwig I; Romero MP; Rubió L; Solà R |
| Any: 2020 Clau: Article |
| Revista: Scientific Reports |
| País: N/D |
| Títol: Fermented Dairy Products, Probiotic Supplementation, and Cardiometabolic Diseases: A Systematic Review and Meta-analysis |
| Autors: Companys, Judit; Pla-Paga, Laura; Calderon-Perez, Lorena; Llaurado, Elisabet; Sola, Rosa; Pedret, Anna; Valls, Rosa M.; |
| Any: 2020 Clau: Review |
| Revista: Advances In Nutrition |
| País: N/D |
| Títol: Mobile Phone Apps for Food Allergies or Intolerances in App Stores: Systematic Search and Quality Assessment Using the Mobile App Rating Scale (MARS) |
| Autors: Mandracchia F; Llauradó E; Tarro L; Valls RM; Solà R |
| Any: 2020 Clau: Article |
| Revista: Jmir Mhealth And Uhealth |
| País: N/D |
| Títol: Cyanidin-3-glucoside as a possible biomarker for anthocyanin-rich berry intake in body fluids of healthy humans: a systematic review of clinical trials. |
| Autors: Sandoval-Ramírez BA, Catalán Ú, Fernández-Castillejo S, Pedret A, Llauradó E, Solà R. |
| Any: 2020 Clau: Article |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: Effectiveness of workplace interventions for improving absenteeism, productivity, and work ability of employees: A systematic review and meta-analysis of randomized controlled trials |
| Autors: Tarro L; Llauradó E; Ulldemolins G; Hermoso P; Solà R |
| Any: 2020 Clau: Review |
| Revista: International Journal Of Environmental Research And Public Health |
| País: N/D |
| Títol: Potential Use of Mobile Phone Applications for Self-Monitoring and Increasing Daily Fruit and Vegetable Consumption: A Systematized Review |
| Autors: Mandracchia F, Llauradó E, Tarro L, Del Bas J, Valls R, Pedret A, Radeva P, Arola L, Solà R, Boqué N |
| Any: 2019 Clau: Review |
| Revista: Nutrients |
| País: N/D |
| Títol: Effects of daily consumption of the probiotic Bifidobacterium animalis subsp. lactis CECT 8145 on anthropometric adiposity biomarkers in abdominally obese subjects: a randomized controlled trial |
| Autors: Pedret A; Valls R; Calderón-Pérez L; Llauradó E; Companys J; Pla-Pagà L; Moragas A; Martín-Luján F; Ortega Y; Giralt M; Caimari A; Chenoll E; Genovés S; Martorell P; Codoñer F; Ramón D; Arola L; Solà R |
| Any: 2019 Clau: Article |
| Revista: International Journal Of Obesity |
| País: N/D |
| Títol: Effects of hesperidin consumption on cardiovascular risk biomarkers: a systematic review of animal studies and human randomized clinical trials |
| Autors: Pla-Pagà L, Companys J, Calderón-Pérez L, Llauradó E, Solà R, Valls RM, Pedret A. |
| Any: 2019 Clau: Article |
| Revista: Nutrition Reviews |
| País: N/D |
| Títol: Impact of a youth-led social marketing intervention run by adolescents to encourage healthy lifestyles among younger school peers (EYTO-Kids project): a parallel-cluster randomised controlled pilot study. |
| Autors: Tarro L, Llauradó E, Aceves-Martins M, Moriña D, Papell-Garcia I, Arola L, Giralt M, Solà R |
| Any: 2019 Clau: Article |
| Revista: Journal Of Epidemiology And Community Health |
| País: N/D |
| Llibres / Books |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Capítols de Llibre / Book chapters |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Altres Documents / Other documents |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Patents Sol.licitades / Patents |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Congressos / Conferences |
| 2019 | 2020 | 2021 | 2022 | 2023 |
|---|
| Autor/a: Elisabet Llauradó and Lucia Tarro |
| Títol: Science Engagement to Empower Disadvantatged adoleScents: SEEDS project |
| Congrés/acte: N/D |
| Congrés/acte: Poster |
| Any: 2021 |
