Course FERMENTED BEVERAGES (2014) Date on which data loaded: 22/02/23 Academic year: 2021-22 Glossary of terms

Ratio of
Demand / Offer: + Withdrawal rate + Rate of performance + Graduation rate + Percentage of foreign students + Students on external internships STUDENTS BY ORIGIN STUDENTS BY GENDER OFFER-DEMAND  STUDENTS ENROLLED INDICATORS  Enrollment Activity Results Graduates + Average credits registered by academic year + Rate of efficiency 1,03 + Average age of students 37,0% 39,7 7,7% 84,3% 84,6% 94,2% 31 STUDENTS BY AGE GROUP 16 + Satisfaction degree of students with course + Average duration of studies (in years) 1,4 s.d (*): Data not showing due to sampling error + Mobility students 44,4% 55,6% Women Men 8 0