BACHELOR'S DEGREE IN OENOLOGY (2014) Course: Date on which data loaded:
17/03/23 Academic year: 2021-22 Glossary of terms
Ratio of demand in the first option / offer: Cut-off point: + Withdrawal rate for 1st year + Withdrawal rate + Rate of performance + Graduation rate + Average duration of studies (in years) + Percentage of international students + Students on external internships + Mobility students 0,9% 5,4 47,1% 26,7% 70,8% 36,7% NEW STUDENTS BY ACCESS ROUTE STUDENTS BY GENDER NEW STUDENTS BY ACCESS GRADE OFFER-DEMAND STUDENTS ENROLLED INDICATORS  Enrollment Activity Results Graduates + Average credits registered per academic year + Percentage of students from Tarragona + Rate of efficiency 82,1% 51 55,0% + Rate of perfomance in 1st year 58,2% 14 + Satisfaction degree of students with course + Average age of students 37,8% 62,2% Women Men s.d. (*): Data not showing due to sampling error 24,06 0,94 5,00 0 7,74