BACHELOR'S DEGREE IN OENOLOGY (2014) Course: Date on which data loaded:
11/07/22 Academic year: 2020-21 Glossary of terms

Ratio of demand in the first option / offer: Cut-off point: + Withdrawal rate for 1st year + Withdrawal rate + Rate of performance + Graduation rate + Average duration of studies (in years) + Percentage of international students + Students on external internships + Mobility students 2,7% 5,0 17,1% 22,7% 75,9% 47,7% NEW STUDENTS BY ACCESS ROUTE STUDENTS BY GENDER NEW STUDENTS BY ACCESS GRADE OFFER-DEMAND STUDENTS ENROLLED INDICATORS  Enrollment Activity Results Graduates + Average credits registered per academic year + Percentage of students from Tarragona + Rate of efficiency 88,1% 55 54,0% + Rate of perfomance in 1st year 69,9% 8 + Satisfaction degree of students with course + Average age of students 44,2% 55,8% Women Men s.d. (*): Data not showing due to sampling error 23 1,20 5,00 0 7,48